Kamp, David.
Summary: One day we woke up and realized that our "macaroni" had become "pasta," that our Wonder Bread had been replaced by organic whole wheat, that sushi was fast food, and that our tomatoes were heirlooms. How did all this happen, and who made it happen? Journalist Kamp chronicles the transformation from the overcooked vegetables and gelatin salads of yore to our current heyday of free-range chickens...
Format: text
Publisher / Publication Date: Broadway Books 2006
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.013 KAMchat loading...